The deli sandwich staple
In the world of deli sandwiches, the smoked turkey breast is king, and no one makes one like Schaller & Weber. We start with choice white meat, hand-selecting each piece for the best quality. Next, we infuse our delicious and distinct hardwood smoke flavor in the meat, so it stands out from other deli-style turkeys. Finally, the meat is stacked in a sandwich, adding layer after layer of smoky flavor that will satisfy every appetite.