Roasted, braised and golden brown
Similar to our Smoked Turkey Breast, this turkey cut is hand selected for the best quality. Then to give it an attractive golden-brown appearance, the breast is lightly roasted and braised in oil. By the time it’s done it’s a delicious, moist white meat with just a touch of texture on its distinct edging. However thick you want to slice it, Schaller & Weber’s Golden Brown Turkey Breast ends up a sandwich favorite.